{"title":"Victory Carbon Steel Butcher Knives Built for butchers,","description":"\u003ch2\u003e\u003cstrong\u003eVictory Carbon Steel Butcher Knives – White Handle\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor over 90 years, \u003cstrong\u003eVictory Knives NZ\u003c\/strong\u003e has set the standard for professional-grade butchery tools. The \u003cstrong\u003eCarbon Steel Butcher Knife range with white handle\u003c\/strong\u003e delivers \u003cstrong\u003eprecision, strength, and durability\u003c\/strong\u003e, trusted by butchers, meat processors, and serious home users.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCarbon Steel Blade\u003c\/strong\u003e – Designed for razor-sharp performance and edge retention.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDurable White Handle\u003c\/strong\u003e – Easy to clean, ergonomic grip for safe handling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProfessional Quality\u003c\/strong\u003e – Built for butchers, hunters, and meat processors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNZ-Made by Victory\u003c\/strong\u003e – Proudly manufactured in New Zealand with a legacy of excellence.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e[Shop Victory Carbon Steel Butcher Knives →]\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eKnife Care \u0026amp; Safety\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eTo ensure maximum performance and long life from your \u003cstrong\u003eVictory Carbon Steel Butcher Knife\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWash \u0026amp; Dry After Use:\u003c\/strong\u003e Hand wash and dry thoroughly. Avoid dishwashers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOil Immediately After Use:\u003c\/strong\u003e Carbon steel blades must be oiled to prevent corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProper Storage:\u003c\/strong\u003e Keep knives in a safe, dry place when not in use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSharpening Tips:\u003c\/strong\u003e Avoid burning or overheating the blade; this damages blade properties.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSteel Regularly:\u003c\/strong\u003e Maintain sharpness by using a butcher’s steel frequently.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUse Responsibly:\u003c\/strong\u003e Only use for its intended butchery purpose.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy Choose Victory Butcher Knives?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTrusted in \u003cstrong\u003eNZ and international meat industries\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBuilt with \u003cstrong\u003epremium materials and expert craftsmanship\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eProven \u003cstrong\u003edurability and reliability\u003c\/strong\u003e in professional environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003eprecision cutting and long-lasting performance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eVictory Butcher Knives – Built to Last\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWith their \u003cstrong\u003ecarbon steel blade and hygienic white handle\u003c\/strong\u003e, these Victory knives are the perfect tool for professional butchers and home processors alike.\u003c\/p\u003e","products":[{"product_id":"carbon-butcher-knife-20cm-one-knife-wood","title":"Carbon Butcher Knife 20cm One Knife Wood 1-600-20-110","description":"\u003cp\u003e\u003cstrong\u003eHigh Carbon Steel Victory Butcher knife with 20cm Blade Length and wooden handle - Made in NZ.\u003c\/strong\u003e\u003c\/p\u003e\u003cbr\u003e\u003ch2\u003e\u003cem\u003e\u003cstrong\u003eHigh Carbon Steel 20cm Blade Length Victory Butcher Knife with Wooden Handle One Knife \u003c\/strong\u003e\u003c\/em\u003e\u003c\/h2\u003e\u003cp\u003e\u003c\/p\u003e\u003ch3\u003eFeatures:\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCarbon Steel Blade\u003c\/li\u003e\n\u003cli\u003eProduct Code: 1-600-20-110\u003c\/li\u003e\n\u003cli\u003eBlade length: 20cm\u003c\/li\u003e\n\u003cli\u003eHandle: 110 - Wood\u003c\/li\u003e\n\u003cli\u003eBlade hardness is 54-56 RC, which is achieved by the carbon blade having a sub-zero quench after hardening\u003c\/li\u003e\n\u003cli\u003eStrong, hard and wear-resistant blade with improved edge retention\u003c\/li\u003e\n\u003cli\u003eDurable\u003c\/li\u003e\n\u003cli\u003eBlade materials MAF and FDA-approved\u003c\/li\u003e\n\u003cli\u003eFinger Guard for added safety\u003c\/li\u003e\n\u003cli\u003eFlat Grind, high polish surface makes cutting easier and reduces corrosion\u003c\/li\u003e\n\u003cli\u003eNo gap in handle and blade joint for better hygiene\u003c\/li\u003e\n\u003cli\u003eWooden Handle\u003c\/li\u003e\n\u003cli\u003eLifetime guarantee with personalized serial number\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eSUPPORT NEW ZEALAND-MADE PRODUCTS!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCarbon steel knife blades are harder and have a finer grain structure than stainless steel knives and require more care.\u003c\/p\u003e\u003cp\u003eVictory knives have a fine plastic coating over the blade, This is to protect the knife from moisture during storage and shipping, which can cause rust.\u003c\/p\u003e\u003ch4\u003eHow to Care for Your Carbon Knife:\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eHand wash the knife with mild soap and dry it thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eKnives in carbon and laminate steel must not be washed in a dishwasher under any circumstances; The aggressive dishwasher detergent will react badly with the blade.\u003c\/li\u003e\n\u003cli\u003eStore in a safe and dry place\u003c\/li\u003e\n\u003cli\u003eCarbon steel knife should be oiled immediately after use to help prevent corrosion\u003c\/li\u003e\n\u003cli\u003eDo not burn or overheat the blade when sharpening.\u003c\/li\u003e\n\u003cli\u003eSteel your knife regularly to help retain the edge.\u003c\/li\u003e\n\u003cli\u003eOnly use the knife for its intended purpose.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eWith care over time, a carbon steel blade will develop a deep grey\/blue patina from exposure to different elements; this coating protects the blade from rust and discolouration. The dark patina is the sign of a favourite, well-used knife.\u003c\/p\u003e","brand":"Victory Knives","offers":[{"title":"Default Title","offer_id":48370412912925,"sku":"118851668","price":60.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/1072\/3613\/files\/victory-knives-knives-high-carbon-steel-carbon-butcher-knife-20cm-one-knife-wood-1-600-20-110-118851668-carbon-butcher-knife-20cm-with-wooden-handle-1191972422.jpg?v=1784925201"},{"product_id":"carbon-steel-butcher-knife-25cm-blade-one-knife","title":"Carbon Steel Butcher Knife 25cm Blade One Knife","description":"\u003cp\u003e\u003cstrong\u003eCarbon Steel Butchers Knife with 25cm Blade made in Auckland NZ: Brand: Victory. Code: 1-600-25-111\u003c\/strong\u003e\u003c\/p\u003e\u003cbr\u003e\u003ch2\u003e\u003cem\u003e\u003cstrong\u003e25 cm Victory Butcher Knife - One Knife \u003c\/strong\u003e\u003c\/em\u003e\u003c\/h2\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCarbon Steel Blade\u003c\/li\u003e\n\u003cli\u003eCode: 1-600-25-111\u003c\/li\u003e\n\u003cli\u003eBlade length: 25cm\u003c\/li\u003e\n\u003cli\u003eHandle: 111\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eJapanese high carbon blade\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBlade hardness is 54-56 RC which is achieved by the carbon blade having a sub-zero quench after hardening Strong, hard and wear-resistant blade with improved edge retention Durable Handle and Blade materials MAF and FDA approved Finger Guard for added safety Flat Grind, high polish surface makes cutting easier and reduces corrosion No gap at handle and blade joint for better hygiene Polypropylene and TPE handle Classic VICTORY handle pattern proven robust and practical Lifetime guarantee with personalized serial number.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSUPPORT NEW ZEALAND MADE PRODUCTS!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCarbon steel knife blades are harder and have a finer grain structure than stainless steel knives and require more care. Victory knives have a fine plastic coating over the blade. This is to protect the knife from moisture during storage and shipping, which can cause rust.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch3\u003eHow to Care for your Carbon Knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHand wash the knife in mild soap and dry it thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eKnives in carbon and laminate steel must not be washed in a dishwasher under any circumstances.  The aggressive dishwasher detergent will react very badly with the blade.\u003c\/li\u003e\n\u003cli\u003eStore in a safe and dry place.\u003c\/li\u003e\n\u003cli\u003eA carbon steel knife should be oiled immediately after use to help prevent corrosion.\u003c\/li\u003e\n\u003cli\u003eDo not burn or overheat the blade when sharpening. This will cause damage to blade properties.\u003c\/li\u003e\n\u003cli\u003eSteel your knife regularly to help retain the edge.\u003c\/li\u003e\n\u003cli\u003eOnly use the knife for its intended purpose.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWith care over time, a carbon steel blade will develop a deep grey\/blue patina from exposure to different elements.\u003c\/p\u003e\u003cp\u003eThis coating protects the blade from rust and discolouration. The dark patina is the sign of a favourite, well-used knife.\u003c\/p\u003e\u003cp\u003eAS 05-09-20\u003c\/p\u003e","brand":"Victory Knives","offers":[{"title":"Default Title","offer_id":48370412945693,"sku":"1-600-25-111-shop","price":59.55,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/1072\/3613\/files\/victory-knives-knives-high-carbon-steel-carbon-steel-butcher-knife-25cm-blade-one-knife-1-600-25-111-shop-carbon-steel-butcher-knife-25cm-blade-for-precision-cutting-1191972421.jpg?v=1784922116"},{"product_id":"curved-boning-knife-15cm-blade-wooden-handle-1-700-15-110","title":"Curved Boning Knife 15cm Blade Wooden Handle 1-700-15-110","description":"\u003cp\u003e\u003cstrong\u003eHigh Carbon Steel Victory Curved Boning Knife with 15cm Blade Length Wooden Handle - Made in NZ. Code: 1-700-15-110\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cem\u003e\u003cstrong\u003eVictory Curved Boning Knives with Wooden Handle\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eFeatures:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCarbon Steel Blade\u003c\/li\u003e\n\u003cli\u003eBlade length: 15cm\u003c\/li\u003e\n\u003cli\u003eHandle: 110 - Wood\u003c\/li\u003e\n\u003cli\u003eBlade hardness is 54-56 RC which is achieved by the carbon blade having a sub-zero quench after hardening Strong, hard and wear-resistant blade with improved edge retention\u003c\/li\u003e\n\u003cli\u003eDurable Blade materials MAF and FDA approved\u003c\/li\u003e\n\u003cli\u003eFinger Guard for added safety\u003c\/li\u003e\n\u003cli\u003eFlat Grind, high polish surface makes cutting easier and reduces corrosion\u003c\/li\u003e\n\u003cli\u003eNo gap at handle and blade joint for better hygiene\u003c\/li\u003e\n\u003cli\u003eWooden Handle\u003c\/li\u003e\n\u003cli\u003eLifetime guarantee with personalized serial number\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSUPPORT NEW ZEALAND MADE PRODUCTS!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCarbon steel knife blades are harder and have a finer grain structure than stainless steel knives and require more care.\u003c\/p\u003e\n\u003cp\u003eVictory knives have a fine plastic coating over the blade. This is to protect the knife from moisture during storage and shipping, which can cause rust.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eHow to Care for your Carbon Knife\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash the knife with mild soap and dry it thoroughly after use.\u003c\/li\u003e\n\u003cli\u003eKnives in carbon and laminate steel must not be washed in a dishwasher under any circumstances. The aggressive dishwasher detergent will react very badly with the blade.\u003c\/li\u003e\n\u003cli\u003eStore in a safe and dry place.\u003c\/li\u003e\n\u003cli\u003eCarbon steel knife should be oiled immediately after use to help prevent corrosion.\u003c\/li\u003e\n\u003cli\u003eDo not burn or overheat the blade when sharpening. This will cause damage to blade properties.\u003c\/li\u003e\n\u003cli\u003eSteel your knife regularly to help retain the edge.\u003c\/li\u003e\n\u003cli\u003eOnly use the knife for its intended purpose.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith care over time, a carbon steel blade will develop a deep grey\/blue patina from exposure to different elements.\u003c\/p\u003e\n\u003cp\u003eThis coating protects the blade from rust and discolouration. The dark patina is the sign of a favourite, well-used knife.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCode: 1-700-15-110\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAS 05-09-20\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1-700-15-110WD\u003c\/span\u003e\u003c\/p\u003e","brand":"Victory Knives","offers":[{"title":"Default Title","offer_id":49411422093597,"sku":"1-700-15-110WD","price":44.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/1072\/3613\/files\/victory-knives-knives-curved-boning-knife-15cm-blade-wooden-handle-1-700-15-110-1-700-15-110wd-curved-boning-knife-15cm-blade-with-wooden-handle-1191951260.jpg?v=1784888522"}],"url":"https:\/\/actionoutdoors.com.au\/collections\/victory-carbon-steel-butcher-knives-for-butchers.oembed","provider":"Action Outdoors Limited","version":"1.0","type":"link"}